Roast Beef
Okay, let me tell you, the first time I made this roast beef, I felt like a total rockstar! I was a bit nervous, but once I prepped the ingredients and popped it in the oven, the heavenly smell of roasting meat filled my kitchen. It was a delightful surprise to see that it turned out beautifully, with a perfect crust and tender, juicy meat inside. Of course, I had a few minor tweaks on the second try after I learned that a little more seasoning goes a long way in making the flavors pop. I decided to add a … Read more
