Blintz

So, let’s dive in and I’ll take you through my delightful blintz-making adventure! When I first tried making blintzes, I was excited but also a little scared. Would the crepes turn out too thick? Would the filling be bland? To my surprise, they turned out pretty well the first time, but after tasting, I decided to tweak the filling just a bit. I added some vanilla extract and a pinch of salt, and boom—the flavor just popped! Blintzes are thin, crepe-like pancakes filled with delicious sweet cheese or fruit fillings, then rolled up and expertly cooked to create a scrumptious … Read more