Cioppino
When I first whipped up this delightful treasure, I was a bit nervous. Would the seafood be overcooked? Would the flavors meld like a beautiful symphony? To my utter joy, the moment I took my first spoonful, I knew I had nailed it! A little surprise hit me too—the fresh herbs added a burst of flavor I wasn’t prepared for. To elevate the dish even more, I decided to tweak it by adding a splash of white wine and a sprinkle of red pepper flakes for that extra kick! The result? A bowl of pure happiness. Cioppino is a hearty … Read more
Tags:
Cioppino / Fish recipes / Italian-American / seafood stew / tomato broth


