Flounder Piccata

Let me take you back to when I first decided to make Flounder Piccata. I was feeling adventurous and wanted to impress some friends for dinner. I had the recipe handy but didn’t quite know what to expect. With my apron on and a little determination, I got started. To my surprise, I nailed it! The flavors were bright, and the flounder was tender — it was absolutely delightful. One tweak I made for the next time was adding a pinch more capers for that delicious briny kick. Trust me, that little change made a big difference! Flounder Piccata is … Read more