Drunken Mussels

When I first tried making drunken mussels, I was a tad bit nervous. Would it turn out the way I envisioned? Lucky for me, my experiment sailed smoothly, and I nailed it on the first try! However, I did discover that mussels are like the cool kids of the seafood world; you want to get the freshest ones out there. The first batch wasn’t as flavorful as I’d hoped because I didn’t select the best mussels. After that little hiccup, I made sure to triple-check the mussels and even added a sprinkle of red pepper flakes for that extra kick. … Read more

Tags:

easy recipes / Garlic / mussels / seafood / white wine

Turmeric Garlic Shrimp with Cabbage

When I first whipped up this recipe, let me tell you, the house smelled AMAZING! The aroma of garlic and turmeric floating through the air was a delightful surprise! The first time, I added a pinch too much turmeric, and while it was tasty, it was a bit overwhelming. So, let’s keep it balanced, yes? I ended up tweaking it to get just the right amount that makes the shrimp shine without overpowering it. After a couple of tests, I nailed it! Now, it’s a go-to dish in my kitchen, and I’m excited for you to try it too! If … Read more

Tags:

Cabbage / Easy Recipe / Garlic / Healthy Shrimp / Turmeric