Spiral ham

When I decided to make this spiral ham for a family celebration, I knew I was stepping into a culinary adventure. The first time I made it, I was a little nervous. Would it be dry? Would the glaze be too sweet? Spoiler alert: I nailed it, thanks to some careful attention! The aroma filled my kitchen, and when it was finally time to slice into it, the tasty and juicy pieces practically fell apart. One surprise was how much flavor the glaze added! Next time, I might just double the glaze — it was that good! Spiral ham is … Read more